Archives for: "March 2009"

March 31st, 2009
Father Flynn: Where is your compassion? Sister Aloysius: Nowhere you can get at it. more »

Recipe of the Month - April, 2009

March 30th, 2009
Mushroom and Butternut Squash Empanadas For empanada filling * 1 cup diced (1/4-inch) butternut squash * 1/2 cup finely chopped white onion * 6 small garlic cloves, minced * 1/4 cup olive oil * 2 (2- to 3-inch) fresh jalapeño chiles, seeds and ribs… more »

Beer of the Month - April, 2009

March 27th, 2009
Leffe Blonde | Discuss it | more »

Wine of the Month - April, 2009

March 26th, 2009
2007 The Velvet Devil Merlot | Discuss it | more »

Photo Theme of the Month - April, 2009

March 25th, 2009
| Discuss it | more »

Movie of the Month - April, 2009

March 24th, 2009
Born into Brothels BORN INTO BROTHELS is an inspiring look at the transformative journey of a group of extraordinary children in Calcutta’s red light district. Voted Best Documentary by the National Board of Review and the Los Angeles Film Critics… more »

March 23rd, 2009
Little John: You know somethin', Robin. I was just wonderin', are we good guys or bad guys? You know, I mean, uh? Our robbin' the rich to feed the poor. Robin Hood: Rob? Tsk tsk tsk. That's a naughty word. We never rob. We just sort of borrow a bit from… more »

Book of the Month, April, 2009

March 20th, 2009
The Sea by John Banville The author of The Untouchable (“contemporary fiction gets no better than this” — Patrick McGrath, The New York Times Book Review) now gives us a luminous novel about love, loss, and the unpredictable power of memory. The… more »

March 19th, 2009
When you're in love you don't have to do a damn thing. You can just be. You can just stay quiet in the world. You don't have to move an inch. more »

2005 Kathryn Kennedy Winery Lateral

March 18th, 2009
This is an exciting bottle from the moment the cork is removed. I have experienced few wines with as much aromatic presence as this has. For a moment I even considered not drinking it because if I did I would have nothing left to smell...but that was a… more »